Entrees

Beef Jerky

House made strips of flank steak marinated in our house sauce and then hydrated before deep-fried (add a side of stick rice for $1)

$6.95

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Blue Crab Rangoon

House made with real crab meat with sweet chili sauce

$4.95

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Chicken Fried Rice

Served with chopped vegetables topped with pickled mustard greens.

$9.95

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Chicken Pho

Pulled chicken, rice noodles, bean spouts and fresh herbs in a chicken broth

$8.95

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Chicken Red Curry

Sauteed red curry and coconut milk, bamboo, red onion, green beans, mushroom and baby corn served with steamed rice

$8.95

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Chicken Wings

5 naked fried chicken wings (add a side of sticky rice for $1, great to pair with green papaya thum muk huong)

$5.95

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Chicken Yellow Curry

Sauteed yellow curry and coconut milk, root vegetables served with steamed rice

$8.95

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Crispy Ribs

Twice cooked baby back ribs with house glaze (add a side of sticky rice for $1, great to pair with green papaya thum muk huong)

$8.95

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Fresh Spring Rolls

Sliced pork, vermicelli, lettuce, bean sprouts and fresh herbs wrapped with rice paper, served with a sweet lime fish sauce, topped with crushed peanuts

$2.95

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Fried Chicken Skin

Made to order fried chicken skin with house soy sauce for dipping (great with stick rice, add $1)

$2.95

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Fried Egg Roll Lettuce Wraps

House made egg rolls served with vermicelli, fresh herbs and lettuce with a sweet lime fish sauce with crushed peanuts.

$6.95

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Fried Squid Legs

Jumbo squid legs with salt and pepper

$5.95

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Khao Piak

Chicken and rice soup with pulled chicken, fresh herbs and fried garlic (good with fried bread stick for $1)

$7.95

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Khao Piek Sen

Chicken broth with house made fat rice noodles, pull chicken ,fresh herbs and fried garlic (good with fried bread stick for $1)

$8.95

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Khao Poon

Red curry and coconut pork broth, vermicelli noodles, ground pork, bamboo, bean sprouts, fresh herbs, red onions and cabbage (can be made without the curry and coconut milk)

$8.95

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