Entrees

Lao Sausage

Lao style sausage served with a side of jeow bong (spicy chili paste, add a side of sticky rice for $1)

$5.95

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Larb Gai

Cold salad with pulled chicken seasoned with lime, fish sauce, pepper, fresh herbs, and red onions, bean sprouts served with lettuce and sliced cucumber (add a side of sticky rice for $1)

$8.95

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Nam Khao

Red curry and coconut rice salad with nam moo (pickled pork sausage optional) served with fresh herbs, whole dried peppers, and lettuce.

$8.95

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Pad See Ew

Choice of beef or chicken stir-fried with thick flat rice noodles, Asian broccoli and egg in sweet soy sauce.

$8.95

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Pad Thai

Sauteed rice noodles with chicken, shrimp, tofu, bean spouts, egg and green onion topped with crushed peanuts

$9.95

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Short Ribs

Grilled short ribs with out house oyster sauce marinade (add a side of sticky rice for $1, great to pair with green papaya thum muk huong)

$8.95

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Shrimp Chips

Crispy flavored shrimp chips.

$2.99

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Shrimp Fried Rice

$9.95

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Shrimp Red Curry

$8.95

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Shrimp Yellow Curry

$8.95

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Thum Muk Huong

Smashed green papaya with side of pork rinds and cabbage served in a spicy sweet lime, shrimp paste, and fish sauce

$6.95

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Tom Yum Goong

Cup of hot and sour soup with shrimp, pulled chicken, mushrooms and green onions

$5.95

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